완두콩. Steamed soybean with salt.
굴파전. Pan-fried pancake with oyster and scallions in flour batter.
해물파전. Pan-fried pancake with assorted seafood and scallions in flour batter.
김치전. Pan-fried pancake with kimchi in flour batter.
야채전. Pan-fried pancake with assorted vegetable in flour batter.
염소무침. Hot-spiced baby goat meat with zucchini, onions and scallion.
야채튀김. Vegetable tempura. 6 pieces.
새우튀김. Shrimp and vegetable tempura.
오징어튀김. Squid and vegetable tempura.
굴튀김. Oyster tempura.
Softshell Crab Tui-Geem
크랩튀김. Deep-fried soft-shell crab in special dipping sauce.
떡볶이. Serves 2. Stir-fried rice cake and fish cake with special spicy sauce.
두부김치. Seasoned tofu with stir-fried kimchi.
오징어무침. Seasoned squid with fresh vegetable.
물만두. Boiled dumplings with beef, pork and vegetable. 8 pieces.
만두튀김. Fried dumplings with pork and vegetables. 8 pieces.
낙지쟁반. Stir-fried octopus and assorted vegetable with noodle on the side.
오징어쟁반. Stir-fried squid and assorted vegetable with noodle on the side.
흥부보쌈. Boiled pork belly accompanied by white kimchi, and spicy squid, oyster, water cress, cucumber salad.
갈비. Marinated boneless short ribs.
LA갈비. Marinated lateral short ribs with bone.
차돌박이. Non-marinated beef brisket.
불고기. Thinly sliced marinated rib-eye.
혀구이. Fresh beef tongue.
돼지불고기. Spicy marinated pork.
삼겹살. Non-marinated pork belly.
양념삼겹살. Marinated pork belly in Korean spicy sauce.
닭구이. Boneless chicken marinated in garlic and ginger sauce.
불닭. Boneless chicken marinated in Korean spicy sauce.
오징어 구이. Spicy marinated squid.
칼라마리. Marinated calamari steak in a sweet and savory soy sauce.
새우모듬. Fresh jumbo shrimp. 10 pieces.
해물모듬. Jumbo shrimps, large scallops and spicy squid.
오션스페셜. Jumbo shrimp, large scallops, spicy squid, marinated calamari and fresh mussel.
BnB 콤보. Marinated beef rib-eye, marinated boneless short ribs, marinated lateral short ribs with bone.
Special Combo Gui
모듬구이. Marinated boneless short ribs, spicy pork, chicken, and squid with fresh vegetable.
Garden Special Gui
가든스페셜. Marinated rib-eye, boneless short ribs, spicy pork, chicken, and squid with fresh vegetable.
K.G. Special Gui
K.G.스페셜. Marinated rib-eye, boneless short ribs, spicy pork, chicken, pork belly and jumbo shrimps with fresh vegetable.
김치찌개. Spicy stew with boiled kimchi, pork, tofu and vegetable.
꽁치김치찌개. Spicy stew with boiled kimchi, tofu, saury pike and vegetable.
Go-Chu Jahng Tofu Jji-Gae
고추장두부찌개. Red chili paste stew with tofu, beef and vegetable.
Wang Sae-Woo Mae-Oon Tang
왕새우매운탕. Spicy stew with boiled whole jumbo shrimp.
Dae-Goo Mae-Oon Tang
대구매운탕. Spicy stew with boiled fresh cod.
Soon Tofu Jji-Gae
순두부찌개. Spicy soft tofu stew with seafood and vegetable.
Gool Soon Tofu
굴순두부. Spicy soft tofu stew with oyster and vegetable.
된장찌개. Soybean based stew with vegetable and tofu.
알찌개. Pollack roe and tofu in a spicy stew.
Goni Mae-Oon Tang
고니매운탕. Fish intestine and vegetable in a spicy stew.
국밥. Sliced beef and green onion served in a warm beef broth.
곰탕. Beef bone broth with beef and tripe.
Yook Gae Jahng
육개장. Spicy soup with beef and leek.
Hae-Mool Yook Gae Jahng
해물육개장. Spicy soup with seafood and leek.
곱창찌개. Spicy soup with beef, intestine, tripe and leek.
우족탕. Ox feet soup.
갈비탕. Short rib soup.
홍합탕. Mussel soup.
만두국. Meat dumpling soup.
떡국. Rice cake soup.
Dduck Man-Doo Gook
떡만두국. Rice cake and meat dumpling soup.
염소탕. Baby goat soup.
비빔밥. Beef and seasoned vegetable with rice.
Dol-Sot Bi-Bim Bab
돌솥비빔밥. Beef and seasoned vegetable with rice served in a hot stone bowl.
불고기돌솥. Beef bulgogi with rice served in a hot stone bowl.
Kimchi Dol-Sot Bab
김치돌솥밥. Spiced pork, kimchi, and soybean sprout with rice served in a hot stone bowl.
Deo-Deok Sahn-Chae Bi-Bim Bab
더덕산채비빔밥. Deo-deok (mountain root) and vegetable with rice served with doenjang jji-gae
Deo-Deok Dol Sot
Deo-deok (mountain root) and vegetable with rice in a hot stone bowl and with doenjang jji-gae
Kimchi Fried Rice
김치볶음밥. Fried rice with kimchi and sunny side egg on top.
볶음밥. Fried rice with egg and assorted vegetable.
Hae-Mool Dol-Sot Bab
해물돌솥. Assorted spiced seafood with rice served in a hot stone bowl.
Oh-Jing-Uh Dol-Sot Bab
오징어돌솥. Spiced squid and vegetable with rice served in a hot stone bowl.
Nahk-Ji Dol-Sot Bab
낙지돌솥. Spiced octopus and vegetable with rice served in a hot stone bowl.
흥부보쌈정식. Boiled pork belly accompanied by white kimchi, and spicy squid, oyster, water cress, cucumber salad with doenjang jji-gae, and side dishes.
해물전골. Seafood (shrimp, mussel, squid, octopus and crab) based hot pot with vegetable in anchovy broth.
곱창전골. Beef intestine and tripe with vegetable in a hot pot.
생대구전골. Fresh cod with vegetable in hot pot.
염소전골. Goat meat with vegetable in a highly seasoned hot pot.
김치전골. Spicy hot pot with pork, kimchi, and tofu.
부대찌개. Spicy hot pot with pork, kimchi, ham, bacon, rice cake and tofu.
이면수구이. Broiled atka mackerel.
고등어구이. Broiled mackerel.
장어구이. Broiled fresh water eel with garlic, jalapeño and eel sauce.
냉면. Buckwheat noodle topped with beef, cucumber, radish and boiled egg in a cold broth.
Bi-Bim Naeng Myeon
비빔냉면. Chilled buckwheat noodle topped with beef, cucumber, radish and boiled egg in a spicy sauce.
Galbi Neng Myeon
갈비 + 냉면. Marinated boneless short ribs and buckwheat noodles.
Galbi and Bibim Neng Myeon
갈비 + 냉면. Marinated boneless short ribs and buckwheat noodles in a spicy sauce
소면. Thin flour noodle with seafood and vegetable in a warm anchovy-based broth.
우동. Thick flour noodle with seafood and vegetable in a warm anchovy-based broth.
오징어볶음. Stir-fried squid with vegetable in hot pepper sauce.
낙지볶음. Stir-fried octopus with vegetable in hot pepper sauce.
새우볶음. Stir-fried shrimp with vegetable in garlic butter. 10 pieces.
잡채. Stir-fried clear noodle mixed with beef and vegetable.
해물잡채. Stir-fried noodle mixed with seafood and vegetable.
볶음우동. Stir-fried udon noodle mixed with vegetable.
Gop Chang Bokguem
곱창볶음. Stir-fried beef intestine, tripe with vegetable and spicy sauce.
닭볶음. Stir-fried chicken with vegetable and spicy sauce.
제육볶음. Stir-fried spicy marinated pork belly and kimchi.
Full set of side dish
It comes with 8 different side dishes. Kimchi, Cucumber kimchi, Fish cake, Potato, Radish, Spinach, Bean Sprouts, Seaweed
Short ribs marinated in Korean BBQ sauce.
Thinly sliced ribeye marinated in Korean BBQ sauce with green onions.
3. Pork Bulgogi
Spicy marinated pork.
5. Shrimp Tempura
Deep fried shrimp dipped in a flour batter.
6. Chicken Teriyaki
Deep fried chicken marinated in special teriyaki sauce.
7. Salmon Teriyaki
Salmon marinated in special teriyaki sauce.
8. Galbi and Neng Meyon
Marinated boneless short ribs and cold broth buckwheat noodle.
8. Galbi and Bibim Neng Myeon
Marinated boneless short ribs and chilled buckwheat noodle in spicy sauce