Edamame
완두콩. Steamed soybean with salt.
Gool Pah-Jeon
굴파전. Pan-fried pancake with oyster and scallions in flour batter.
Hae-Mool Pah-Jeon
해물파전. Pan-fried pancake with assorted seafood and scallions in flour batter.
Kimchi-Jeon
김치전. Pan-fried pancake with kimchi in flour batter.
Yachae-Jeon
야채전. Pan-fried pancake with assorted vegetable in flour batter.
Yeom-So Moo-Cheem
염소무침. Hot-spiced baby goat meat with zucchini, onions and scallion.
Yah-Chae Tui-Geem
야채튀김. Vegetable tempura. 6 pieces.
Sae-Woo Tui-Geem
새우튀김. Shrimp and vegetable tempura.
Ohjinguh Tui-Geem
오징어튀김. Squid and vegetable tempura.
Gool Tui-Geem
굴튀김. Oyster tempura.
Softshell Crab Tui-Geem
크랩튀김. Deep-fried soft-shell crab in special dipping sauce.
Tteok-Bokki
떡볶이. Serves 2. Stir-fried rice cake and fish cake with special spicy sauce.
Tofu Kimchi
두부김치. Seasoned tofu with stir-fried kimchi.
Ohjinguh Muchim
오징어무침. Seasoned squid with fresh vegetable.
Mool Man-Doo
물만두. Boiled dumplings with beef, pork and vegetable. 8 pieces.
Man-Doo Tui-Geem
만두튀김. Fried dumplings with pork and vegetables. 8 pieces.
Nak-Ji Jaeng-Bahn
낙지쟁반. Stir-fried octopus and assorted vegetable with noodle on the side.
Ohjinguh Jaeng-Bahn
오징어쟁반. Stir-fried squid and assorted vegetable with noodle on the side.
Bossam
흥부보쌈. Boiled pork belly accompanied by white kimchi, and spicy squid, oyster, water cress, cucumber salad.
Galbi
갈비. Marinated boneless short ribs.
La Galbi
LA갈비. Marinated lateral short ribs with bone.
Chadol-Baek Yi
차돌박이. Non-marinated beef brisket.
Bulgogi
불고기. Thinly sliced marinated rib-eye.
Hyumit Gui
혀구이. Fresh beef tongue.
Dwe-Ji Gui
돼지불고기. Spicy marinated pork.
Non Spicy Dwe-Ji Gui
양념돼지. Non-spicy marinated pork.
Sam-Gyup-Sal
삼겹살. Non-marinated pork belly.
Spicy Sam-Gyup-Sal
양념삼겹살. Marinated pork belly in Korean spicy sauce.
Dak Gui
닭구이. Boneless chicken marinated in garlic and ginger sauce.
Bul Dak
불닭. Boneless chicken marinated in Korean spicy sauce.
Oh-Jing-Uh Gui
오징어 구이. Spicy marinated squid.
Calamari Steak
칼라마리. Marinated calamari steak in a sweet and savory soy sauce.
Shrimp Deluxe
새우모듬. Fresh jumbo shrimp. 10 pieces.
Seafood Combo
해물모듬. Jumbo shrimps, large scallops and spicy squid.
Ocean Combo
오션스페셜. Jumbo shrimp, large scallops, spicy squid, marinated calamari and fresh mussel.
BnB Combo
BnB 콤보. Marinated beef rib-eye, marinated boneless short ribs, marinated lateral short ribs with bone.
Special Combo Gui
모듬구이. Marinated boneless short ribs, spicy pork, chicken, and squid with fresh vegetable.
Garden Special Gui
가든스페셜. Marinated rib-eye, boneless short ribs, spicy pork, chicken, and squid with fresh vegetable.
K.G. Special Gui
K.G.스페셜. Marinated rib-eye, boneless short ribs, spicy pork, chicken, pork belly and jumbo shrimps with fresh vegetable.
Kimchi Jji-Gae
김치찌개. Spicy stew with boiled kimchi, pork, tofu and vegetable.
Kkong-Chikimchi Jji-Gae
꽁치김치찌개. Spicy stew with boiled kimchi, tofu, saury pike and vegetable.
Go-Chu Jahng Tofu Jji-Gae
고추장두부찌개. Red chili paste stew with tofu, beef and vegetable.
Wang Sae-Woo Mae-Oon Tang
왕새우매운탕. Spicy stew with boiled whole jumbo shrimp.
Dae-Goo Mae-Oon Tang
대구매운탕. Spicy stew with boiled fresh cod.
Soon Tofu Jji-Gae
순두부찌개. Spicy soft tofu stew with seafood and vegetable.
Gool Soon Tofu
굴순두부. Spicy soft tofu stew with oyster and vegetable.
Doen-Jahng Jji-Gae
된장찌개. Soybean based stew with vegetable and tofu.
Ahl Jji-Gae
알찌개. Pollack roe and tofu in a spicy stew.
Goni Mae-Oon Tang
고니매운탕. Fish intestine and vegetable in a spicy stew.
Gook-Bab
국밥. Sliced beef and green onion served in a warm beef broth.
Gohm Tang
곰탕. Beef bone broth with beef and tripe.
Yook Gae Jahng
육개장. Spicy soup with beef and leek.
Hae-Mool Yook Gae Jahng
해물육개장. Spicy soup with seafood and leek.
Gop-Chang Jji-Gae
곱창찌개. Spicy soup with beef, intestine, tripe and leek.
Woo-Johk Tahng
우족탕. Ox feet soup.
Galbi Tahng
갈비탕. Short rib soup.
Hong-Hahp Tahng
홍합탕. Mussel soup.
Man-Doo Gook
만두국. Meat dumpling soup.
Dduck Gook
떡국. Rice cake soup.
Dduck Man-Doo Gook
떡만두국. Rice cake and meat dumpling soup.
Yeom-So Tahng
염소탕. Baby goat soup.
Bi-Bim Bab
비빔밥. Beef and seasoned vegetable with rice.
Dol-Sot Bi-Bim Bab
돌솥비빔밥. Beef and seasoned vegetable with rice served in a hot stone bowl.
Bulgogi Dol-Sot
불고기돌솥. Beef bulgogi with rice served in a hot stone bowl.
Kimchi Dol-Sot Bab
김치돌솥밥. Spiced pork, kimchi, and soybean sprout with rice served in a hot stone bowl.
Deo-Deok Sahn-Chae Bi-Bim Bab
더덕산채비빔밥. Deo-deok (mountain root) and vegetable with rice served with doenjang jji-gae
Deo-Deok Dol Sot
Deo-deok (mountain root) and vegetable with rice in a hot stone bowl and with doenjang jji-gae
Kimchi Fried Rice
김치볶음밥. Fried rice with kimchi and sunny side egg on top.
Fried Rice
볶음밥. Fried rice with egg and assorted vegetable.
Hae-Mool Dol-Sot Bab
해물돌솥. Assorted spiced seafood with rice served in a hot stone bowl.
Oh-Jing-Uh Dol-Sot Bab
오징어돌솥. Spiced squid and vegetable with rice served in a hot stone bowl.
Nahk-Ji Dol-Sot Bab
낙지돌솥. Spiced octopus and vegetable with rice served in a hot stone bowl.
Bosssam Meal
흥부보쌈정식. Boiled pork belly accompanied by white kimchi, and spicy squid, oyster, water cress, cucumber salad with doenjang jji-gae, and side dishes.
Hae-Mool Jeon-Gol
해물전골. Seafood (shrimp, mussel, squid, octopus and crab) based hot pot with vegetable in anchovy broth.
Gop-Chang Jeon-Gol
곱창전골. Beef intestine and tripe with vegetable in a hot pot.
Dae-Goo Jeon-Gol
생대구전골. Fresh cod with vegetable in hot pot.
Yeom-So Jeon-Gol
염소전골. Goat meat with vegetable in a highly seasoned hot pot.
Kimchi Jeon-Gol
김치전골. Spicy hot pot with pork, kimchi, and tofu.
Boo-Dae Jji-Gae
부대찌개. Spicy hot pot with pork, kimchi, ham, bacon, rice cake and tofu.
Naeng-Myeon
냉면. Buckwheat noodle topped with beef, cucumber, radish and boiled egg in a cold broth.
Bi-Bim Naeng Myeon
비빔냉면. Chilled buckwheat noodle topped with beef, cucumber, radish and boiled egg in a spicy sauce.
Galbi Neng Myeon
갈비 + 냉면. Marinated boneless short ribs and buckwheat noodles.
Galbi and Bibim Neng Myeon
갈비 + 냉면. Marinated boneless short ribs and buckwheat noodles in a spicy sauce
So-Myeon
소면. Thin flour noodle with seafood and vegetable in a warm anchovy-based broth.
U-Dong
우동. Thick flour noodle with seafood and vegetable in a warm anchovy-based broth.
Oh-Jing-Uh Bokgeum
오징어볶음. Stir-fried squid with vegetable in hot pepper sauce.
Nahk-Ji Bokgeum
낙지볶음. Stir-fried octopus with vegetable in hot pepper sauce.
Sea-Woo Bokgeum
새우볶음. Stir-fried shrimp with vegetable in garlic butter. 10 pieces.
Jahp-Chae
잡채. Stir-fried clear noodle mixed with beef and vegetable.
Hae-Mool Jahp-Chae
해물잡채. Stir-fried noodle mixed with seafood and vegetable.
Bokgeum Udong
볶음우동. Stir-fried udon noodle mixed with vegetable.
Gop Chang Bokguem
곱창볶음. Stir-fried beef intestine, tripe with vegetable and spicy sauce.
Dak Bokgeum
닭볶음. Stir-fried chicken with vegetable and spicy sauce.
Jae-Yok Bokeum
제육볶음. Stir-fried spicy marinated pork belly and kimchi.
Kimchi
8 oz
Cucumber Kimchi
8 oz
Fish Cake
8 oz
Potato
8 oz
Spinach
8 oz
Bean Sprouts
8 oz
Radish
8 oz
Seaweed
8 oz
Full set of side dish
It comes with 8 different side dishes. Kimchi, Cucumber kimchi, Fish cake, Potato, Radish, Spinach, Bean Sprouts, Seaweed
1. Galbi
Short ribs marinated in Korean BBQ sauce.
2. Bulgogi
Thinly sliced ribeye marinated in Korean BBQ sauce with green onions.
3. Pork Bulgogi
Spicy marinated pork.
4. Non Spicy Pork
Non spicy marinated pork.
5. Shrimp Tempura
Deep fried shrimp dipped in a flour batter.
6. Chicken Teriyaki
Deep fried chicken marinated in special teriyaki sauce.
7. Salmon Teriyaki
Salmon marinated in special teriyaki sauce.
8. Galbi and Neng Meyon
Marinated boneless short ribs and cold broth buckwheat noodle.
8. Galbi and Bibim Neng Myeon
Marinated boneless short ribs and chilled buckwheat noodle in spicy sauce